Lunch Recipes

Easy & Tasty Lunch Recipes

Looking for a quick & easy bite for lunch? Here you’ll find various recipes to inspire you. From simple sandwiches and salads to filling egg dishes, there’s plenty to choose from. No matter if you’re a fan of a warm lunch or a cold one.

Not sure where to start? Here’s some of my personal recipe recommendations: an all-time favorite would be the Sweet Chili Fried Chicken recipe. If you’re looking for a lunch without bread I would suggest the Yaki Onigiri with Miso Butter, and if you’re not scared to try something new, you should definitely try my Scrambled Eggs, Blueberry Jam & Bacon Sandwiches!

Baked Grilled Cheese Sandwiches​

Baked Grilled Cheese Sandwiches​

Since it is almost Easter, I wanted to make another easy, but tasty oven dish that you can easily make ahead! Just pop everything in the oven 20

Read More
Home Made Chefs | Scrambled Eggs, Blueberry Jam & Bacon Ciabattina Recipe

Scrambled Eggs, Blueberry Jam & Bacon Ciabattina

I originally created this recipe in Dutch for Home Made Chefs. But since most of you guys can't read Dutch, I wanted to post a translated version

Read More
Leek, manchego cheese & chorizo savory tart

Leek, Manchego & Chorizo Tart

It’s almost weekend again, so that means we finally got some time to bake! A while ago, I tried out a recipe for leek, manchego & chorizo tart that

Read More

Spicy Mayo Shrimp Burger

As you probably could’ve guessed by now, I just love to do crossovers between Asian & Western foods. And that’s exactly how this crispy breaded

Read More
Grilled riceballs with miso, butter & soy sauce

Yaki Onigiri with Miso & Butter

Ever heard of this dish before? Yaki Onigiri are delicious Japanese grilled riceballs, and because you grill them, you’ll get a nice and

Read More

Couscous with Grilled Zucchini & Feta

Looking for a quick & healthy lunch that isn’t your average green salad? You should definitely give this lukewarm pearl couscous salad with

Read More
Egg salad

Bagels with Homemade Egg Salad

The 15th of January is International Bagel Day, so what better way is there to celebrate than by eating one? I’ve had a lot of amazing bagels

Read More

Squash & Halloumi Toast with Fig Spread

I’m a big fan of having a warm lunch any time of the year, but during the cold months, this might even more so be the case. After coming across red

Read More

Mushroom, Scrambled Egg & Truffle Mayo Toast

This recipe is a combination of a couple of my favorite ingredients. Now that it’s gradually becoming fall again, mushroom and truffle

Read More
en_USEnglish