{"id":8125,"date":"2022-05-01T19:24:11","date_gmt":"2022-05-01T19:24:11","guid":{"rendered":"https:\/\/justgimmefries.com\/?p=8125"},"modified":"2023-10-25T11:21:06","modified_gmt":"2023-10-25T11:21:06","slug":"loaded-smashed-potatoes","status":"publish","type":"post","link":"https:\/\/justgimmefries.com\/nl\/loaded-smashed-potatoes\/","title":{"rendered":"Loaded Smashed Potatoes"},"content":{"rendered":"
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Loaded Smashed Aardappels met Bacon & Blauwe Kaas Recept<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Voor mij is dit nou echt een typisch Just Gimme Fries recept. Hartig comfort food wat lekker makkelijk is om te maken en niet waar je niet al te veel ingredi\u00ebnten of instructies voor nodig hebt. Maar misschien nog wel de grootste reden: het bevat \u00e9\u00e9n van mijn favoriete dingen, krokante aardappels!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Aantal Personen:<\/strong> 2 – 3\u00a0 |<\/strong>\u00a0 Voorbereiding:<\/strong> 5 min.\u00a0 |<\/strong>\u00a0 Kook- & Baktijd:<\/strong> 45 min.\u00a0 |<\/strong> Totaal:<\/strong> 50 min.<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Kookgerei & Keukenaccessoires: <\/strong>medium kookpot\u00a0<\/strong> |<\/strong>\u00a0 bakpapier\u00a0 |<\/strong>\u00a0 mok of kom om de aardappels mee te pletten\u00a0 |\u00a0<\/b> kleine koekenpan\u00a0 |<\/strong>\u00a0 blender<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ingredi\u00ebnten voor de Loaded Smashed Potatoes<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  • 750g krieltjes<\/li>
  • 50g gerookte ontbijtspek<\/li>
  • 15g ongezouten boter<\/li>
  • 2 el olijfolie<\/li>
  • 1 teen knoflook<\/li>
  • 1 el zout<\/li>
  • handjevol verse peterselie<\/li>
  • versgemalen zwarte peper<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Ingredi\u00ebnten voor de Blauwe Kaas Dressing<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    • 15g zachte gorgonzola voor een milde smaak of<\/strong> 25g zachte gorgonzola voor een wat meer aanwezige blauwe kaas smaak<\/li>
    • 3 el mayonaise<\/li>
    • 3 el volle melk <\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Mocht je de blauwe kaas dressing nou echt lekker vinden dan raad ik je aan om hem ook eens bij andere gerechten te proberen! Zo gebruik ik hem zelf bijvoorbeeld ook als sla dressing of om te dippen.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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      Hoe maak je Loaded Smashed Potatoes met Stukjes Bacon & Blauwe Kaas<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      1. Was de aardappelen en snijd eventuele donkere plekken weg, maar laat de schil er verder op zitten.<\/li>
      2. Doe de aardappelen in een pan en bedek ze met koud water. Voeg zout toe aan het water en breng de aardappelen aan de kook met de deksel op de pan.<\/li>
      3. Verwarm de oven voor op 220\u00b0C.<\/li>
      4. Kook de aardappelen voor ongeveer 12 minuten, of totdat ze zacht genoeg zijn om er in een vork in te kunnen prikken.<\/li>
      5. Bekleed in de tussentijd een ovenplaat met bakpapier. Snijd vervolgens de knoflook fijn en voeg het toe aan een kleine kom samen met de boter en olijfolie. Smelt eventueel de boter in de magnetron indien nodig en mix alles tot een glad geheel.<\/li>
      6. Giet de aardappelen af wanneer deze gekookt zijn en laat ze vervolgens een paar minuten afkoelen. Plet daarna de aardappelen op de bakplaat met de onderkant van een mok of een kom totdat ze redelijk plat zijn.<\/li>
      7. Smeer de bovenkant van de geplette aardappelen in met het boter & olie mengsel.<\/li>
      8. Bak de aardappelen voor ongeveer 30 minuten in de oven totdat ze mooi knapperig en bruin zijn.<\/li>
      9. Bak in de tussentijd je gerookte ontbijtspek in een koekenpan op laag vuur totdat het bruin en krokant is. Haal het daarna uit de pan en snijd het later in grove stukjes wanneer het wat is afgekoeld.<\/li>
      10. Maak de blauwe kaas dressing door de blauwe kaas, mayonaise en volle melk met elkaar te mengen in een blender. Mix de ingredi\u00ebnten totdat je een redelijk glad geheel hebt.<\/li>
      11. Snijd de verse peterselie.<\/li>
      12. Haal de smashed potatoes uit de oven en breng ze op smaak met wat gemalen zwarte peper. Verdeel vervolgens de blauwe kaas dressing over de aardappelen en maak het af door de stukjes gebakken spek en de peterselie over het gerecht te strooien.<\/li>
      13. Serveer & eet smakelijk!<\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

        Voor mij is dit nou echt een typisch Just Gimme Fries recept. Hartig comfort food wat lekker makkelijk is om te maken en niet waar je niet al te veel <\/p>","protected":false},"author":1,"featured_media":8126,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[52,209,496,448,14,88,54,497],"tags":[112,19,148,20,81,69],"class_list":["post-8125","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","category-easy-recipes","category-fall-recipes","category-potato-dishes","category-recipes","category-side-dishes","category-snacks","category-winter-recipes","tag-bacon","tag-cheese","tag-garlic","tag-oven","tag-potato","tag-savory"],"yoast_head":"\nLoaded Smashed Potatoes | Just Gimme Fries<\/title>\n<meta name=\"description\" content=\"Loaded smashed potatoes with bacon bits & blue cheese. 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